Food & Beverage
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Hotel Lucine taps new culinary team with a revamped menu at The Fancy & “Unplugged” Brunch service
GALVESTON, TX — Beachfront boutique Hotel Lucine in Galveston, Texas, announces the hiring of Matt Sweeney of Houston’s Georgia James Steak as executive chef and the appointment of community force Daya Myers-Hurt as chef de cuisine to oversee its on-site dining…
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Corinthia London to Unveil Francesco Mazzei Italian Dining Concept in 2025
Thomas Kochs, Managing Director of Corinthia London, is delighted to announce a partnership with celebrated chef Francesco Mazzei to launch an Italian restaurant at the hotel next year, debuting in Summer 2025. The restaurant will be situated in what is…
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The Ritz-Carlton, Portland Earns MICHELIN Key in Inaugural Oregon Rankings
Portland, OR — The Ritz-Carlton, Portland is honored to announce that the luxury property has been awarded the highly coveted MICHELIN Key accolade in the 2024 MICHELIN Guide’s Key Hotels ranking, marking the first time Oregon properties have been included in…
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Michelin-Starred Chef Stefano Ciotti Leads BRAVA’s Reopening at The Bodrum EDITION
May 2024 — The Turkish Riviera’s most loved luxury escape, The Bodrum EDITION, is delighted to announce the reopening of BRAVA by Stefano Ciotti on June 5th, 2024. The resort’s signature al fresco restaurant will reopen for the 2024 season…
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Springboard Hospitality Appoints John Mootz As Corporate Director Of Food And Beverage
Los Angeles, CA – Springboard Hospitality, the leading hospitality management company with 48 independent hotels in metropolitan and leisure destination markets across 14 states, announced that John Mootz will join the company as the company’s first-ever Corporate Director of Food and Beverage. In his…
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New Hire Announcement: The Adolphus Appoints Stephan Fitz as Director of Food & Beverage
Dallas, TX – The original address for hospitality in Dallas, The Adolphus is pleased to announce the appointment of Stephan Fitz as Director of Food and Beverage. A seasoned leader with decades of experience in the industry, Fitz will oversee the hotel’s…