Ferraro’s Ristorante Las Vegas Announces Feb. 7 Taste & Learn

January 14, 2026

Ferraro’s Ristorante invites guests to experience its next Taste & Learn on Saturday, Feb. 7 at 5 p.m. with wines from Argiolas. Taste & Learn is Ferraro’s popular, monthly wine-tasting event that provides illuminating wine education along with a menu of imaginative, authentic Italian small plates created by Ferraro’s executive chef Mimmo Ferraro.

Founded in 1938 by Antonio Argiolas in Sardinia, Argiolas is a pioneering family-owned winery that helped bring international recognition to the island’s distinctive wines. Now guided by the second and third generations, the estate is deeply rooted in Sardinian tradition, championing native grape varieties such as Cannonau, Monica and Vermentino while elevating them through thoughtful innovation and meticulous vineyard care. With a profound respect for the island’s rugged terroir and cultural heritage, Argiolas crafts wines that authentically express Sardinia’s character and sense of place, earning acclaim well beyond Italy’s shores.

Taste & Learn attendees will begin with the Costamolino Vermentino di Sardegna DOC, a crisp and aromatic white that opens with notes of white peach, citrus blossom and Mediterranean herbs. The tasting then moves to the Perdera Monica di Sardegna DOC, a smooth and approachable red offering ripe red cherry and wild berry flavors accented by subtle spice and a soft, rounded mouthfeel. Next is the Costera Cannonau di Sardegna DOC, a warm and expressive wine layered with dark berries, hints of dried herbs and black pepper. The experience culminates with the Turriga IGT Rosso Isola dei Nuraghi, Argiolas’ flagship blend, delivering remarkable depth and complexity with concentrated notes of black cherry, plum, leather and sweet spice.

“Sardinian wines have a distinctive personality, and Argiolas exemplifies that beautifully,” said Mimmo. “For this Taste & Learn, we focused on pairings that highlight balance, texture and tradition, creating an experience that feels both enlightening and indulgent.”

The full menu of wine and food pairings follows:

Costamolino Vermentino di Sardegna DOC
Crudo di Coda Ricciola alla Piccata
Amberjack, lemon, capers, micro basil, crispy artichoke

Perdera Monica di Sardegna DOC
Pancetta di Maiale con Lenticchie
Roasted pork belly, lentil stew

Costera Cannonau di Sardegna DOC
Pecorino Sardo Risotto con Cinghiale
Pecorino rice, wild boar ragù

Turriga IGT Rosso Isola dei Nuraghi
Filetto di Agnello con Fungo Trombetta Reale
Lamb loin, seared king trumpet mushroom, potato purée

Tickets for the all-inclusive experience are $150 per person and space is limited. To make reservations, please call (702) 364-5300.

ABOUT FERRARO’S RISTORANTE
Featuring a chic and modern ambiance, Ferraro’s is synonymous with extraordinary service and unforgettable dining experiences. Guests savor flavorful, uncomplicated dishes utilizing only premium ingredients, all-natural meats and seafood and fresh, hand-made pasta. Headed by executive chef Mimmo Ferraro, classic training, ingenuity and passion for the Italian kitchen bring authenticity and creativity to the menu, carrying on the tradition and history that made Ferraro’s an iconic name in the culinary space. Whether joining for lunch, happy hour or dinner fare, in addition to the classic dishes visitors can order a la carte, guests may request a guided tasting menu that includes exquisite wine pairings. The meticulous care put into each detail makes this a truly unique place. Open daily with a main dining room, private seating, lounge and patio options, a memorable culinary adventure awaits.

Ferraro’s has received numerous awards and accolades, including being named one of Gambero Rosso’s “Top Italian Restaurants” as well as earning the global authority’s top honors for its culinary program and wine collection; Restaurant Guru’s “Top 10 Best Italian Restaurants in Las Vegas”; OpenTable’s “Diners’ Choice” award; and Tripadvisor’s “Travelers’ Choice” Best of the Best award, placing them in the top 1% of restaurants worldwide.

Ferraro’s Ristorante is located at 4480 Paradise Rd. Las Vegas, NV 89148. For more information or reservations, call (702) 364-5300 or learn more online at www.ferraroslasvegas.com.