Personnel
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Hotel Barrière Fouquet’s New York Appoints New General Manager
New York City – Hotel Barrière Fouquet’s New York announced on Thursday the appointment of Karen Earp as the property’s General Manager. Earp has 40 years of hospitality experience gained from various properties across the globe, according to a press…
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Park Hyatt Aviara Resort, Golf Club & Spa Appoints New Director of F&B
CARLSBAD, Calif. – Park Hyatt Aviara announced Tuesday the appointment of Carlos A. Batista, a 20+ year culinary and beverage industry veteran, as director of food & beverage. In his new role, Batista will lead the culinary team in delivering…
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Viceroy Hotels & Resorts Announces New Area GM for Two Properties
SANTA MONICA, CA — Viceroy Hotels & Resorts and Pebblebrook Hotel Trust announced the appointment of Sietse Nabben as area general manager of Viceroy Santa Monica and Le Meridien Delfina Santa Monica. Nabben brings almost 25 years of global hotel…
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Matthew MacCartney Appointed Group Wine Director for Ocean House Collection
Ocean House Collection, including the Forbes Five-Star Ocean House and Weekapaug Inn, announced last week the appointment of Matthew MacCartney as Group Wine Director. In his new role, he will oversee the award-winning wine program throughout both properties and elevate…
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WaterWalk Announces New Leadership Hires
WaterWalk announced on Thursday two new additions to its leadership team: Greg Presley as vice president of franchise development and Belinda McCasland as senior director of revenue management. “We are thrilled to continue our aggressive growth journey alongside two outstanding…
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Omni Scottsdale Resort & Spa at Montelucia Appoints New Chef de Cuisine at Prado
SCOTTSDALE, AZ – The Omni Scottsdale Resort & Spa at Montelucia announced the appointment of Matthew Levy as the new Chef de Cuisine at Prado, the resort’s Spanish-inspired dining destination. Under the guidance of Executive Chef, Herve Cuyeu, with a…