Stories
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The Future of Food and Beverage in Hospitality: What to Expect in 2025
The food and beverage sector within hospitality is always evolving, responding to shifts in consumer behavior, technological advances, and broader trends. The industry is poised for even more dramatic changes, shaped by everything from environmental sustainability to digital innovation. How…
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Key Takeaways from 2024 in Hospitality: Lessons Learned and What to Expect in 2025
As we approach the end of 2024, the hospitality industry finds itself reflecting on a year of recovery, reinvention, and remarkable resilience. Following the challenges of the pandemic and a period of uncertainty, this year marked a return to growth…
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How the Recent Federal Reserve Interest Rate Cuts Will Impact the Hotel Industry
The Federal Reserve’s recent decision to cut interest rates has captured widespread attention, particularly among businesses and investors. For the hotel industry, these rate cuts can have a significant and wide-reaching impact, influencing everything from borrowing costs to travel demand.…
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The Rise of Ultra-Luxury Hotels: Trends and Insights from Adam Mogelonsky’s BITAC Keynote Address
In the world of hospitality, the ultra-luxury segment is undergoing a radical transformation. Adam Mogelonsky, Partner at Hotel Mogel Consulting Ltd., recently shared valuable insights at the recent BITAC Owners Fall event, shedding light on the growing trend of luxury…
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BITAC Owners Fall 2024: Innovative Strategies in Hospitality
At the recent BITAC Owners Fall event, I had the privilege of moderating a panel featuring four industry leaders who offered diverse perspectives on how technology is reshaping the hospitality landscape. The panelists included: Greg Winey, Founder & CEO of…
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Extended Stay: A Rising Trend in Hospitality—Insights from Industry Leaders at BITAC Owners Fall Event
At the recent BITAC Owners Fall event, a panel discussed the rapidly growing extended stay market, covering its evolution, opportunities, and challenges. Moderated by Kimberly Rowell, EVP and Managing Partner at Five Star Hospitality and Development, the panel featured a…