May 4, 2023
FRISCO, TX – Omni Hotels & Resorts’ newest property, the Omni PGA Frisco Resort, is now open, according to a press release. Sprawling across 660 acres in the city of Frisco, the sweeping oasis offers experiences for guests of all ages.
Two championship courses designed by acclaimed architects Gil Hanse and Beau Welling anchor the resort. Visitors of all skill levels have even more ways to play, including a lighted 10-hole short course and two-acre putting course, the Lounge by Topgolf dining and simulation experience, PGA Coaching Center, Ice House restaurant with hitting bays overlooking the Toptracer driving range, and more.
500 luxurious guest rooms and suites, 13 diverse restaurant and bar concepts, the Mokara Spa, four pools, retail, entertainment and nearly 130,000 square feet of indoor and outdoor events space are just a few of the property’s features.
“This first-of-its-kind resort marks an exciting milestone for Omni Hotels & Resorts,” said Jeff Smith, Vice President and Managing Director of Omni PGA Frisco Resort. “It’s an ambitious concept where we get to showcase the best of Texas while casting a spotlight on Frisco as a unique destination experience for visitors and locals alike.”
Among the resort’s accommodations are ten exclusive luxury residences, the Ranch Houses, nestled among the greens with panoramic views of Fields Ranch and beyond. Each four-bedroom retreat offers fully customizable VIP services for families, golf buddy trips, bridal parties, and other groups seeking more bespoke offerings tucked away from the buzz of the main resort.
Interiors by award-winning design studio Jeffrey Beers International tell a sophisticated design story inspired by Omni’s Texas heritage while infusing subtle nods to golf throughout.
“Omni PGA Frisco Resort really embodies where we are going as a brand and how we can meet all of the needs of our guests,” said Omni Hotels & Resorts president Kurt Alexander. “Our goal was to capture the authentic spirit of a modern Texas ranch and bring it to life through extraordinary design, inspired food and beverage concepts, and warm, approachable service. This new flagship does exactly that.”