Home
Hotel News
BITAC® Events!
Owners Event Nov. 16, 2014 More Info Sold Out for Suppliers
Food & Beverage Jan. 25, 2015 More Info 5 Supplier Spots Left
Luxury North America Mar. 08, 2015 More Info Sold Out for Suppliers
  Are you a member? Log In  or  Sign Up
KoniTV
 
Share
Send a summary and link to this article
To Email
Your Name
Your Email
Bot Test
To pass the Bot Test, please type the white text that you see in the gray box. This helps us prevent spammers from abusing the system.
Print Printable Version

New Podcast - Where's Glenn? Now Mark’s In Charge

Monday, April 28, 2014
bookmark this
Bookmark to: Digg Bookmark to: Del.icio.us Bookmark to: Facebook
Bookmark to: Yahoo Bookmark to: Google Bookmark to: Twitter
We are on Twitter

Editor in Chief Glenn Haussman has vanished and must have been kidnapped because for the first time ever he has ceded the mic. Or did Mark Viola steal the mic from him? Either way Mark is in charge and he has a couple of interviews for you for the April 25, 2014 show.

First up Mark speaks with Bob Cote with Tanque Verde Ranch. Bob and Mark talk about life on the ranch and discuss the ranch’s rich history. They also talk about the positive impact the ranch has on families and create long lasting memories. Of course all wouldn’t be complete without a discussion about the ranches amazing cuisine.

Then he’s on to…
Executive Sous Chef Jesse Hansen for the Four Seasons Resort Scottsdale at Troon North. Jesse discusses what made him become a chef and the focus of “Proof" the cool and hip restaurant on the property and also discuss future food trends.

Join us here each week for a great new show!



To listen or download the episode simply click here.

You can also subscribe on iTunes!
Feedback Messaging & Feedback
We welcome your opinion! Log In to send feedback.
Already a member?
Login
Log In
Not yet registered?
Login
Sign Up
Need More Information?
Information
Benefits
 
  RSS Feed
RSS Feed
Policies
Contact Us
Mobile Version